Vegetable salad with cheese and pine nuts

Cookinero 20 October 2022

How to cook Vegetable salad with cheese and pine nuts

Step 1

Wash, peel and cut vegetables into bite-sized pieces. Finely chop greens and garlic. Mix everything in a bowl.

Step 2

Pickled cheese, such as cheese, cut into cubes and add to the salad. Season with pepper and olive oil, sprinkle with balsamic vinegar. Sprinkle with coarse sea salt.

Step 3

When serving, sprinkle the salad with microwave-dried pine nuts.

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