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Salmon ceviche
Cooking
Step 1
Pieces of fresh salmon are "burned" with lime juice.
Step 2
On a small salad plate, lay out the iceberg lettuce with straws and sprinkle with canned corn.
Step 3
In a mixing container, combine: salmon, finely chopped cilantro, sliced avocado, chili pepper, salt, pepper, sugar, red onion slices. Spread the resulting mixture in a pea on the prepared iceberg lettuce.
Ingredients
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