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Salmon ceviche

Salmon ceviche

Ingredients

Step 1

Pieces of fresh salmon are "burned" with lime juice.

Step 2

On a small salad plate, lay out the iceberg lettuce with straws and sprinkle with canned corn.

Step 3

In a mixing container, combine: salmon, finely chopped cilantro, sliced avocado, chili pepper, salt, pepper, sugar, red onion slices. Spread the resulting mixture in a pea on the prepared iceberg lettuce.