Pizza with cheese

Pizza is a world-famous traditional Italian dish. Pizza has been accepted and loved in all countries and on all continents! Pizza with cheese is one of the most famous variations of this dish. Very often, cheese is the main ingredient of this Italian dream, as well as tomatoes or tomato paste! They in turn make the dish even more delicious and juicy!
How to cook Pizza with cheese
Step 1

Grate two types of cheese on a coarse grater.
Step 2

Slice the tomatoes into thin slices for pizza
Step 3

Roll out the pizza dough. The thinner the dough, the better! Transfer the dough circle to parchment. Grease the dough with tomato paste. Add salt and ground black pepper to taste.
Step 4

Sprinkle one of two types of grated cheese on the future pizza. Put the sliced tomatoes on top.
Step 5

Sprinkle the pizza again, but with a different type of grated cheese.
Step 6

Place the pizza on a baking sheet with parchment paper. Place the baking sheet in a preheated oven at 180 C for 30 minutes. You can preheat the oven to 200 C and place the pizza in for 20 minutes.
Pizza with cheese - FAQ About Ingredients, Baking Time and Storage
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