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Pancakes with sour milk

This recipe is ideal if the milk in the fridge has gone sour and you don't want to throw it away. Pancakes with sour milk taste no worse than the classic ones. But they are more useful, since sour milk is better absorbed by the body. After all, even people with lactose intolerance can safely drink sour milk. Since the lactose has been eliminated there by fermentation. We offer a simple recipe for pancakes with sour milk.
How to cook Pancakes with sour milk
Step 1

Prepare the sour milk dough. Place flour, eggs, sour milk, vegetable oil, salt and sugar in a bowl. Mix all ingredients thoroughly.
Step 2

Start baking pancakes. Melt a frying pan with vegetable oil. Pour the dough in, spreading it so that the pancake becomes round. Bake the pancakes for a minute on each side.
Step 3

When all the pancakes are ready, serve them in a stack. If desired, each pancake can be greased with butter.
Step 4

Pancakes with sour milk go perfectly with sour cream. But if you wish, you can serve them with jam or preserves.
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