Oriental chicken

Name: Oriental chicken
Total time: 1 h
Yield: 1
Cuisine: Egyptian
Ingredients: honey; salt; cumin; 50 g shelled pistachios; butter - 50 g; ground ginger; 1 chicken carcass

Cookinero 26 January 2023

How to cook Oriental chicken

Step 1

Cut the chicken in half, make deep punctures and cuts in the breast and legs. Melt the butter with honey, generously spread it all over the chicken - and fry well in the oven with blowing until golden brown. Before serving, sprinkle the chicken with ground pistachios, ginger and cumin. The taste of such a chicken is unusual, caramel, but completely Egyptian. Serve with spicy pickles.