Omelet with salmon

Recipe cuisine: Author's
Cooking time: 20 min
Servings: 2
Calories: 356.5 kcal
Fats: 29.8
Proteins: 18.8
Carbohydrates: 2
Twitter Linkedin Facebook Share

Cooking

Step 1

Mix eggs, cream, grated mozzarella cheese, salt in a bowl. Pour vegetable oil into a hot frying pan. Then add champignon mushrooms and smoked salmon. Fry until golden brown.

Step 2

In mushrooms and salmon, add kneading for an omelet. Bring to readiness.

Step 3

Put the omelette on a plate. Garnish with halved cherry tomatoes and arugula.

Ingredients

chicken egg - 3 pcs.
cream 33% - 50 g
salt - 3 g
mozzarella cheese - 50 g
vegetable oil - 15 g
smoked salmon - 30 g
champignon mushrooms - 30 g
cherry tomatoes - 10 g
arugula salad - 10 g

Total Reviews: 0

0 Overall rating

Have you already prepared this recipe?
Tell what you think.

5
0
4
0
3
0
2
0
1
0

Write a review

Will be displayed on the comment.
Authentication only - we won't spam you.
Your review must be at least 50 characters.

You may also like

Wishlist Menu Recipes
Top