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Mushrooms in crispy breading
A simple and tasty hot appetizer - mushrooms in crispy breading - can be prepared very quickly! This appetizer should be served hot and crispy.
How to cook Mushrooms in crispy breading
Step 1
Add salt and pepper to the eggs and mix well.
Step 2
Roll the mushrooms in flour, then in egg and then in chopped noodles.
Step 3
Prepare the deep fryer: take a suitable container, pour vegetable oil into it and bring the oil to a boil. Fry the mushrooms in the deep fryer until golden brown.
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