Лосось 'Fumisawa'

Name: Лосось 'Fumisawa'
Total time: 15 min
Yield: 1
Ingredients: salmon 150 g; salt 2 g; spices 1 g; Yuzu juice 5 g; pepper sauce 30 g; salt 300 g

Cookinero 3 November 2022

How to cook Лосось 'Fumisawa'

Step 1

Salt and pepper the salmon. Thinly slice the fish and lay it out in the form of a pigtail. Then fry on a wooden board on the grill.

Step 2

Put the fish on a plate and season with Yuzu juice and pepper sauce.

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