Lemon Cake

Cookinero 16 April 2025

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The only thing more popular than cottage cheese cake is probably lemon cake. Lemon cake is not only delicious, but also a healthy dessert, as this citrus fruit contains a large number of vitamins. The recipe for this classic dessert is very simple. You need to bake the cakes in the oven for half an hour. Any lemons will do, the main thing is that they are ripe and fresh.

How to cook Lemon Cake

Step 1

Start preparing the dough. To do this, beat the eggs with sugar in a deep bowl with a mixer. Separately mix the flour and baking powder. Add the flour to the egg mixture and mix. Then pour in the melted butter and mix until smooth.

Step 2

Prepare the lemon filling. Grate the zest of one lemon. Squeeze out the lemon juice. Add the juice and zest to the dough and mix.

Step 3

Bake the muffins. Pour the batter into the muffin tins, filling them halfway. Bake for 25-30 minutes. Remove the muffins from the tins, cool, and serve. Enjoy!