Gravlax with baked potatoes
How to cook Gravlax with baked potatoes
Step 1
Salmon cut into 3 cubes. Grind greens and berries, mix with salt and sugar. Salmon roll in herbs and leave for about 20 minutes.
Step 2
Boil potatoes and prepare mousse. Mousse: beat cheese and sour cream in a mixer.
Step 3
Lightly smoke the salmon. Burn the potatoes with a burner.
Step 4
Put the mousse in the center, put the salmon around. Decorate with greenery.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Porridge "Friendship"
According to this recipe, Druzhba porridge is prepared with two types of cereals, in a saucepan, with milk. It was very popular among Soviet students in the last century. They often started their day with it and said that "rice and millet are fr
Chicken Gizzard Salad
A delicious, light, inexpensive salad with chicken gizzards and cucumber is a great option to please your family with a delicious and simple dish. Fresh greens and cucumber make the salad truly spring-like. And the aromatic gizzards add piquancy to t
Apple fritters made from buckwheat flour
The pancakes are incredibly tender and melt in your mouth. They are great served with homemade jam or honey.
Khinkal in Dagestan style
Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the