Fried eggplant with coconut milk

Name: Fried eggplant with coconut milk
Total time: 15 min
Yield: 1
Ingredients: eggplant - 200 g; garlic - 1 clove; chili pepper - 2 pods; cilantro - 1 bunch; sesame - for decoration; olive oil - 20 ml; coconut milk - 150 ml; salt - to taste; pepper - to taste

Cookinero 8 Nov 2022

16160

How to cook Fried eggplant with coconut milk

Step 1

Cut the eggplant into large strips. Fry the eggplant in a large amount of olive oil in a pan.

Step 2

Add garlic and chili to skillet. After the vegetables are fried, add coconut milk.

Step 3

Transfer to a plate and sprinkle with fresh cilantro and sesame seeds.

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