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Dietary cottage cheese casserole

Description
Dietary cottage cheese casserole is one of the traditional dishes of the peoples of Northern and Eastern Europe. Thanks to the main ingredient - cottage cheese, which contains a large amount of animal protein and vitamin B12, pp casserole cooked in the oven can successfully compete with many meat dishes.Step-by-Step Cooking Instructions
Step 1

Combine the cottage cheese with the eggs. Mash the cottage cheese in a deep bowl, break the eggs into the resulting curd mass and mix well.
Step 2

Add the remaining ingredients. Pour flour, vanilla, milk into the mixture, watch the structure of the curd dough - it should not be too thick. This can be adjusted with milk.
Step 3

Bake the casserole. Pour the resulting dough into a special form and bake for about 40 minutes in an oven preheated to 200 degrees.
Ingredients
Categories
Casserole with milk Cottage cheese casserole with egg Egg casserole Breakfasts with cottage cheese Breakfasts with eggs Collection of recipes Cottage cheese casserole Casserole Dinner Breakfast There are common allergens Just Impressive recipe Second coursesReviews: 0
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