There are common allergens

Navigating dietary restrictions? Explore our recipes that address common allergens such as gluten dairy nuts soy eggs and shellfish. Find delicious alternatives and substitutions to create allergen-free meals without sacrificing flavor. We offer resources and tips for cooking safely and confidently with allergies in mind.

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Risotto with shrimps in a creamy sauce

Risotto is one of the youngest dishes in Italian cuisine. Reference books say that it was only prepared in the 19th century. The main ingredient is rice. But not all types of rice are suitable for risotto. Only round rice with a lot of starch. The mo

Vegetable manti

Vegetable manti is an alternative version of a popular dish of Eastern cuisine. It is believed that manti was invented in Uzbekistan. Now this dish is widespread throughout Asia and beyond! The filling in manti is usually meat. In this recipe, the fi

Salad with beef and bell pepper

Beef and seasonal vegetable salad is a storehouse of healthy vitamins and nutrients. Thanks to interesting combinations of beef, spices and fresh vegetables, this cold appetizer option will successfully fit into your diet and will be suitable for fes

Zucchini Pizza Base

We all love pizza, but it is very high in calories. Surprise your loved ones by making a zucchini pizza base. With this recipe, the pizza will be light and healthy. You can choose any filling: instead of tomato sauce, you can use just tomato paste, a

Samsa from yeast dough

Samsa with meat from yeast dough is a classic recipe of Uzbek cuisine. Making yeast samsa requires a little experience, since yeast dough loves a patient attitude. For samsa from yeast dough, you need to prepare homemade minced meat from selected pie

Flatbread with egg

Flatbreads with egg are a great option for breakfast. To make the flatbreads soft and airy, the recipe includes kefir. Its fat content should be at least 2.5%. Eggs can be added to the dough, or they can be used separately. Then the flour flatbreads

Canapes with grapes

Among all kinds of snacks, canapes are increasingly distinguished. Today, buffet tables and receptions have become very popular. At various events, you can see small tables decorated with all kinds of snacks. We are all accustomed to canapes made of

Poached egg in cling film

Poached eggs are a traditional breakfast dish in France. They are also the basis of some other recipes. For example, eggs Benedict. In addition, French chefs like to add them to soups and broths. Cooking eggs as a separate dish in Russia began severa

Marshmallow cream

Light whipped marshmallow has a number of advantages over other types of creams (protein, butter, custard) - it is easy to prepare, healthy, keeps its shape for a long time and has a subtle, refined taste. Marshmallow cream goes well with fresh fruit

Easter cake "Kraffin"

A new version of Easter cake is the Kraffin cake. A juicy hybrid of a muffin and a croissant, first prepared in Australia and adopted in America, will be a great option for homemade festive baking for the bright Easter holiday. The recipe for the Kra

Salad with beef and mushrooms

A very easy-to-make salad with beef, vegetables and mushrooms. Healthy and low-calorie, it can rightfully be considered a dietary snack. It is perfect for an everyday snack or as an addition to dinner, and will also decorate your holiday table. Tende

Spanish Chickpea Soup

Spanish chickpea soup, or potaje, is a thick first course made with vegetables and spices. This soup is ideal for those who are fasting or vegetarian, as it does not contain any animal products. Before cooking, soak the chickpeas overnight to plump t

Delicate milk soup with potatoes

Milk soups are always very tasty and healthy. They do not require much time to prepare, since the number of ingredients is small and the amount of products is minimal. And how nice it is to come home at lunchtime and warm up a bowl of hot soup.

Avocado Salmon Sandwich

A sandwich is one slice of bread with a filling. A sandwich consists of two slices. The idea of adding a second slice of bread was first thought up by an earl living in England in the 18th century. This idea was so popular that the dish was named aft

Pork in mayonnaise

The recipe for this dish can become a favorite recipe for every housewife! Meat cooked this way goes well with any side dish and is suitable for both a weekday dinner and a festive feast. Do not forget that pork is rich in zinc and magnesium, and als

No Bake Marshmallow Cake

Marshmallow cake without baking - a recipe for a simple, tasty and quick homemade dessert without unnecessary hassle. Such a cake will always help out the hostess, even when unexpected guests arrive.

Banana waffles

Banana waffles are an incredibly tasty treat. The banana waffle recipe includes tropical fruits. Banana waffles are baked in a waffle iron. To make the dessert tasty and aromatic, you need to choose very ripe bananas. The main secret of this dish is

Veal chops

Veal chops cooked in a frying pan are a very tasty and satisfying addition to any side dish or salad. According to this recipe, they are cooked using the schnitzel technique, which makes them very juicy. To prepare, you will need the meat, preferably

Kugel

Every country in the world has its own traditional dish. Kugel can rightfully be called a popular representative of Jewish cuisine. This dish is based on affordable products that are found in every kitchen. Kugel can be compared to the potato cassero

Cake "Drunken Cherry"

The Drunken Cherry cake is not just a delicious dessert. There is an opinion that thanks to a few pieces of it, you can arrange your personal life and even get married. The reason is that the cake recipe contains several ingredients that are consider

Minced meat roll with mushrooms

Did you know that all meat rolls are national dishes of Germany and Austria? They are traditionally prepared for big holidays. For example, for Christmas or Easter. By the way, the fillings can be absolutely anything: from regular cheese to eggs and

Salad "Lady"

The "Lady" salad got its name for its lightness and exquisite taste. It is easy to prepare, and the combination of its ingredients gives a very delicate and pleasant taste. Cucumber and greens add freshness, and chicken fillet and green pea

Iced tea with mango

Ice tea was invented by Americans in the 19th century, but Switzerland is considered the birthplace of the drink. The fact is that the Swiss Max Sprenger, having visited America and appreciated the taste of iced tea, upon returning home patented the

Bigos with sausages

There are a huge number of variations of cooking bigos from fresh cabbage. The classic recipe involves the use of meat. If you don’t have any at hand, you can cook classic bigos with sausages or frankfurters. Thanks to this product, the dish will bec


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Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.

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