Pancakes

We offer you another lean recipe with buckwheat. However, such a tasty and healthy dish deserves to appear on your table not only during Lent.

Even a school-age child can handle the preparation of the simplest pancakes! Not to mention the young housewives who have not yet gained enough experience to knead more complex dough with yeast. In fact, the blender does all the work, and you just ha

Pumpkin pancakes will please both those who are trying to fill their diet with healthy dishes, and those who just love to eat tasty. A compromise, in general! Fritters contain an incredibly healthy pumpkin, rich in vitamins A, C, D, E, as well as iro

Pancakes for breakfast is a sign! A sign that the person for whom these pancakes are made is very loved. So do not miss the opportunity to once again say to the main people of your life - "I love you!"

All these pies and cakes have one thing in common - the consistency of the filling and the thickness of the pancakes. Pancakes should be non-yeast and very thin. But to start them with milk or water is a matter of taste. I usually make them dairy. Th

Our pancakes on kefir with holes are just a dream of a hostess who wants to get just such a “lace” result. It is achieved through a special technology, according to which a fermented milk product is first added to the dough, and at the very end it is

A great alternative to everyone's favorite pancakes! Thanks to zucchini, pancakes are more tender.

The ability to cook openwork pancakes in milk with yeast is evidence of the extraordinary culinary skills of the hostess. Our detailed recipe will allow you to easily reach this level! Remember that yeast dough requires an hour and a half for proofin

It's so nice to start the morning with something warm, fragrant and pleasing to the eye! Our pancakes are such. And if you don't have time to cook in the morning, bake them in the evening - they are wonderful and warmed up in the microwave.

Eh, walk so walk. With this spectacular cake with cherries, rum and chocolate, you can celebrate any day of Maslenitsa or simply prepare it for a family holiday. Just try and bake the thinnest and evenest pancakes for him.

Despite the fact that lush pancakes with “holes” are made from unleavened dough, they turn out to be very similar to classic yeast ones. The thing is that the composition has a “secret ingredient”: sweet sparkling water.” It is she who provides the d

He is graceful, handsome and very attractive. With such a crepe cake, you can go to visit, and host people dear to your heart.

Pancakes are an American version of pancakes for breakfast. This option is not classic, but one of the variations of these plump and mouth-watering pancakes. Great breakfast option.

Potato pancakes are one of the popular dishes in Latvia and Lithuania. Great option for a hearty breakfast.

The pancakes are incredibly tender and melt in your mouth. They are great served with homemade jam or honey.