Salad with champignons, olives and feta

In general, a very fast salad, practically from what is in home stocks.
How to cook Salad with champignons, olives and feta
Step 1

Tear the lettuce with your hands and place in a salad bowl.
Step 2

Put mushrooms and olives.
Step 3

Add tomatoes and capers.
Step 4

Cut the feta into cubes, put on top. Prepare dressing from oil, vinegar, salt and pepper. Pour it over the salad. Enjoy your meal!
Salad with champignons, olives and feta - FAQ About Ingredients, Baking Time and Storage
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