Cookinero | Cooking Recipes

With golden waffles, many of us first met at the dawn of a foggy youth, with pleasure eating ice cream in a waffle cup. Now we have grown up and are able to bake waffles on our own.

For making risotto with vegetables, artichokes, asparagus, leeks, peas, zucchini, zucchini, pumpkin, eggplant, broccoli, cauliflower, corn and green beans are suitable. For risotto with mushrooms, chanterelles, honey mushrooms, porcini mushrooms are

A lighter version of the Tyrolean berry pie (without the jelly layer).

It was customary to prepare for the Bright Feast of the Resurrection of Christ from Maundy Thursday. In old Russia, some wealthy hosts served 48 different dishes for the Easter table - according to the number of days of the expired fast.

Do you know how one of the Celtic names for paradise is literally translated? A place with a lot of fried pork. There is always one pig alive, and the other is already roasting. As it is easy to guess, in paradise they will not feed tasteless. And if

No matter what anyone says, our cuisine is unthinkable without meat cabbage rolls. Probably, everyone remembers how their grandmother or mother did, and this process resembled a sacred ceremony. Say, the modern housewife has absolutely no time for su

We could not pass by a burger that has three different cheeses - too many people really, really like melted cheese. In principle, you can choose the cheese to your taste, but first try the proposed option.