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Warm fresh okra salad
Cooking
Step 1
150 g fresh okra pods cut into 2 parts, lengthwise. Then steam it for 5 minutes.
Step 2
Separately, fry fresh finely chopped bell pepper and green onions in vegetable oil.
Step 3
Put the finished okra on a plate and pour over the soy sauce. Garnish with a mix of roasted peppers and onions.
Ingredients
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