Vegan ice cream, sugar free, lactose free and egg free

Cooking time: 5 min
Servings: 2

Description

Delicious and healthy ice cream for breakfast and more...

Step-by-Step Cooking Instructions

Step 1

Cut bananas into small pieces and put in the freezer to freeze (for an hour).

Step 2

In a blender, mix frozen bananas, berries and cereal, chop everything until smooth, spread out and serve immediately.

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