Risotto with pumpkin

Author

Cookinero 4 November 2022

0

Risotto with pumpkin

How to cook Risotto with pumpkin

Step 1

Grate the ginger root on a fine grater. Mix water with soy milk and sugar and bring to a boil. At the end, add gelatin pre-soaked in water.

Step 2

Boil barley until half cooked. Cut out the shape of a pumpkin boat and bake with rosemary and salt until done.

Step 3

Cut the pumpkin into cubes, fry in olive oil. Add cooked barley, coconut milk, soy sauce and bring to readiness. At the end add parsley.

Step 4

Fry spinach in olive oil with salt and garlic.

Step 5

Put the boat and baked pumpkin on a plate. Lay risotto next to it. Garnish with parsley and ginger mousse.

Reviews: 0

0 Overall rating

5

0

4

0

3

0

2

0

1

0

Have you already prepared this recipe? Tell what you think.

Login to leave a review

Write a review

Your name*

Will be displayed on the comment.

Your email*

Vote*

Comment*

Your review must be at least 50 characters.