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Pumpkin with blue cheese and pistachios
Description
The dish is suitable as a side dish, and an independent dish, especially during fasting.
Cooking
Step 1
We prepare the ingredients.
Step 2
We clean the pumpkin, remove the seeds and cut the pulp into cubes with a side of about 2 cm.
Step 3
Put the pumpkin pieces in a baking dish. Sprinkle with salt and thyme leaves. Drizzle with olive oil. Mix well. We put in an oven preheated to 220 degrees and bake for 30-40 minutes, until soft.
Step 4
We take out the cooked pumpkin.
Step 5
Chop the pistachios lightly.
Step 6
Sprinkle pumpkin with pistachios and crumbled blue cheese. Everything can be served!
Ingredients
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