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Chocolate pancakes
Pasta with ham in creamy sauce
Onion quiche
Strawberry and Banana Jam
Chicken Casserole
Radish with apple
Korean marinade for chicken, beef and seafood
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Step-by-Step Cooking Instructions
Step 1
Grind garlic, dissolve sugar in apple juice. Mix with the rest of the ingredients and pour over the prepared meat or seafood. Leave to marinate for at least 30 minutes.
Ingredients
1.5 cups apple juice
8 garlic cloves
1 Art. l. sesame oil
3 art. l. soy sauce
2 Art. l. Sahara
1 large onion cut into small cubes
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