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Tricolor curd cream
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Indonesian rice dessert with coconut cream
Caramel Banana Cake
Open cake with peanut ice cream
Homemade cottage cheese
Cooking
Step 1
Bring the milk almost to a boil, pour in the kefir. As soon as the mass curdles, remove from heat. The mass should not boil. Let's cool down. We filter.
Step 2
We shift the cottage cheese into cheesecloth and put it under oppression for a couple of hours.
Ingredients
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