Fried shrimp in Korean

Name: Fried shrimp in Korean
Total time: 15 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 5 g soy sauce; 800 g shrimp; garlic - 5 cloves; 100 g of green onions; vegetable oil - 1 tbsp.; 3 g salted sesame

Cookinero 15 January 2023

How to cook Fried shrimp in Korean

Step 1

Peel the shrimp, cut large ones in half. Peel and chop the garlic and onion.

Step 2

Heat the oil in a frying pan, add the onion and then the shrimp. Fry 4-5 minutes. over high heat, stirring occasionally, adding soy sauce and garlic. Sprinkle with sesame seeds before finishing cooking.