Curd paste with radish

Name: Curd paste with radish
Total time: 15 min
Yield: 2 servings
Ingredients: 1 medium white radish; cottage cheese - 200 g; 0.5 tsp dry parsley; 0.5 tsp spicy greens; salt; 0.5 tsp dry dill; 1 red bell pepper

Cookinero 22 January 2023

Cottage cheese paste can be immediately wrapped in a roll of pita bread or thin cakes, or it can be served separately with toast or bread.

How to cook Curd paste with radish

Step 1

Peel and grate the radish, squeeze out the released juice and mix with cottage cheese. Wash sweet pepper, cut in half and remove the core; cut the pulp into small cubes and also add to the cottage cheese.