Chocolate brownies with cherries
How to cook Chocolate brownies with cherries
Step 1
Soak cherries in cognac for a day.
Step 2
Melt butter and chocolate in a water bath. Add sugar, stir until sugar dissolves.
Step 3
Whisk the eggs with a whisk. Add flour and salt, mix until smooth. Pour the chocolate-butter mixture into the flour and eggs. To stir thoroughly.
Step 4
Line a baking dish with a diameter of 20 cm with baking paper. Add cherries in cognac to the chocolate dough, mix. Pour the dough into the mold. Bake the cake for about 15-17 minutes at a temperature of 180 ° C.
Step 5
Allow the crust to cool completely. Cut out cakes in the shape of a heart. Serve with ice cream.
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Buckwheat soup
Cabbage soup with potatoes is a traditional Russian dish. It can often be seen in various establishments in one interpretation or another. Many people also cook it at home, because it is a simple, budget-friendly and tasty soup.
Czech style pork knuckle
The recipe for pork knuckle, or as they say in the Czech Republic, "veprova knelna", involves stewing the meat in beer for quite a long time and then baking it in the oven. Czech pork knuckle is juicy and tender baked meat with a unique aro
Georgian Solyanka
Georgian meat solyanka differs from the classic recipe that is usually prepared in Russia. In Georgia, this is a fragrant and spicy hot dish based on beef, pickles, vegetables and spices. If desired, this solyanka can be made thick or thin. Its consi