Chicken wings in soy-honey glaze

Cooking time: 25 min
Servings: 1

Step-by-Step Cooking Instructions

Step 1

Prepared marinated wings (salt + pepper) deep-fried until tender.

Step 2

Fry in a hot pan with the addition of soy-honey sauce.

Step 3

To serve, scoop onto a small salad plate and garnish with a mixture of sliced celery stalk and cilantro, and sprinkle with chopped green onions.

Ingredients

marinated chicken wings - 250 g
soy-honey sauce - 50 g
sesame - 1 g
celery - 50 g
lime - 15 g
green onion - 2 g
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