Chicken breast under a fur coat

Name: Chicken breast under a fur coat
Total time: 1 h 5 min
Yield: 2
Cuisine: European
Ingredients: Chicken fillet - 350 g; Potatoes - 200 g; Tomato - 150 g; Hard cheese - 100 g; Onions - 100 g; Champignons - 100 g; Sour cream 20% fat - 100 g

Cookinero 20 Mar 2025

3340

If you want to serve juicy, tender, flavorful chicken for lunch or dinner, this recipe is definitely for you! Sour cream and cheese sauce will add even more tenderness, and mushrooms and tomatoes will add juiciness. This dish is also low in calories and is suitable for those who watch their figure.

How to cook Chicken breast under a fur coat

Step 1

Beat the chicken fillet with a culinary hammer.

Step 2

Grate the potatoes on a coarse grater and the cheese on a fine grater.

Step 3

Finely dice the mushrooms and onions.

Step 4

Cut the tomato into slices.

Step 5

If necessary, grease the baking dish with vegetable oil. Place the beaten chicken fillet on the bottom of the dish, add salt and pepper to taste.

Step 6

Place the mushrooms and onions on top.

Step 7

Place the next layer of tomato slices and sprinkle with grated potatoes.

Step 8

Spread the final layer of sour cream evenly and place in an oven preheated to 200 degrees for 35 minutes.

Step 9

Remove the finished chicken from the oven, sprinkle with cheese and put it back in the oven for 5-7 minutes so that the cheese melts and bakes slightly. The dish is ready, you can serve it!

Chicken breast under a fur coat - FAQ About Ingredients, Baking Time and Storage

Can I substitute chicken breast with another protein for this recipe?

Yes, you can use turkey breast or pork chops as alternatives. Adjust baking times accordingly depending on the thickness of the meat.

What can I use instead of sour cream if I don't have any?

Greek yogurt or crème fraîche makes a great substitute for sour cream, offering a similar creamy texture and slight tang.

How can I make this dish vegetarian?

Replace the chicken with thick slices of eggplant or portobello mushrooms. Layer as instructed but increase baking time slightly to ensure vegetables are tender.

What sides pair well with Chicken Breast Under a Fur Coat?

This dish pairs wonderfully with a fresh green salad, steamed vegetables, or crusty bread to soak up the delicious juices.

Can I prepare this dish ahead of time and freeze it?

Yes, assemble the dish but skip baking. Cover tightly and freeze for up to 3 months. Thaw overnight in the fridge before baking as directed.

How should I store leftovers and how long do they last?

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave until thoroughly warmed.

Is there a low-carb version of this recipe?

For a low-carb option, omit the potatoes and replace them with thinly sliced zucchini or cauliflower rice.

Can I use pre-shredded cheese instead of grating it myself?

Pre-shredded cheese works, but freshly grated cheese melts better and has a superior texture for the topping.

How can I make this dish spicier?

Add a pinch of cayenne pepper to the chicken seasoning or mix red pepper flakes into the sour cream layer for extra heat.

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Chicken breast under a fur coat

How to cook Chicken breast under a fur coat

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Chicken breast under a fur coat - FAQ About Ingredients, Baking Time and Storage

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