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Cooking
Step 1
Remove the zest from the lemon with a grater, grind with sugar, add squeezed lemon, orange juice, cloves and cinnamon. Put on fire, bring to a boil. Cool and strain. All berries, except for 6 pieces for decoration, grind in a blender, add pineapple and strawberry juice. Put in the refrigerator for 2-3 hours. Pour into small transparent bowls. Garnish with berries, mint and whipped cream.
Ingredients
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