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Beetroot salad

Description
Salad from my childhood! Very simple, but tasty and healthy. Fasting is good both as an independent dish and as an addition to a side dish.
Step-by-Step Cooking Instructions
Step 1

Boil the beets in advance and cool.
Step 2

Clean the beets and grate. Chop the walnuts. Squeeze the garlic through a garlic press.
Step 3

Mix everything well, add lean mayonnaise and salt to taste. Let stand 1 hour and serve.
Ingredients
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