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Pies Recipes – Healthy and Tasty Ideas
Discover a wide variety of mouthwatering pies on our website. From classic flavors like apple and cherry to unique creations like salted caramel and s'mores, we have the perfect pie for every occasion. Explore tasty recipes, tips, and techniques to level up your pie-making skills. Indulge in the ultimate comfort food with our delectable selection of pies that will satisfy any craving.
Charlotte with meringue
We are used to the fact that charlotte is a simple pie with apples. But what a complicated history it has! The German version of charlotte with different fruits came from the English pudding. And from England the pie came to Russia, straight to the t
Quiche "Lauren"
Quiche is a French dish that is an open pie. The base is made of shortcrust pastry and a rich, bright filling with a filling of eggs and cream. Our recipe for quiche "Lorraine" with ham is delicious even when cooled with a cup of coffee for
Shepherd's Pie
Shepherd's pie is a British dish, a juicy meat goulash with vegetables, topped with tender mashed potatoes with a golden, baked cheese crust. This recipe will help out when you need to cook a hearty dinner for the whole family in a short period o
Blueberry Pie
Desserts can also be healthy if you make them from the right ingredients. For example, instead of regular pastries, diversify your menu with a sweet pie with low-fat cottage cheese and blueberries. Cottage cheese is a well-known source of calcium, an
Cabbage pie with kefir
Cabbage pie in the oven turns out fluffy, ruddy, like a sponge cake, tasty, but not sweet. To prepare the dish, it is better to use kefir of medium fat content from 2.5% to 5%. Then the dough will be even airier and more tender. Cabbage of any variet
Potato pie with cheese
Diversify simple potato dishes with a new recipe. A very interesting potato pie with cheese and sausages in a ricotta and feta filling.
Potato pies with mushrooms
This recipe for "miracle pies" will not leave you indifferent, especially if you are not a fan of pastries and dough. You will not need an oven or long dough preparation, because there is none. A hearty filling, lightly seasoned with flour
Potato and sausage pies
Yeast dough pies with potato and sausage filling are a tasty and very filling dish. In this recipe, the pies are fried, but to reduce the calorie content, they can be baked in the oven. You can take these pies to work as a snack, complement them with
Shortbread pie with apples and nut topping
Apple pie is quite simple, and most importantly, a delicious dessert. It is much easier to make shortcrust pastry for the pie than yeast or puff pastry. The crust turns out very tender and melts in your mouth. It is better to use sweet and sour apple
Cabbage pie with kefir
Kefir pie with vegetables and sausages is a great idea for a weekend breakfast or afternoon snack. You can serve it with sour cream or unsweetened classic yogurt, fresh vegetables and herbs. The dish is filling and very tasty.
Pie with mayonnaise
The recipe for a pie with mayonnaise includes ingredients such as sour cream and mayonnaise itself. Please note that it requires sour cream with a fat content of 20% and mayonnaise without additives. By the way, it is not recommended to bake mayonnai
Strudel with chicken and mushrooms
Strudel with chicken and mushrooms is an easy-to-make, but at the same time original dish. In most cases, strudel evokes associations with a sweet pie with fruit filling. But the world is changing and so are the variations of recipes. This is how the
Fried Italian Pies
Panzerotti are Italian pies made from yeast dough and fried in deep fat. The name comes from the Italian "pancia" - "belly", because the pies are really pot-bellied and convex. The pies are light, with thin dough and a crispy crus
Potato pies with sausage
Potato pies - ruddy, with a crispy crust and soft mashed potatoes inside - can be served with a green salad or vegetable side dish, or as a separate dish, for example, with mushroom sauce.
Onion quiche
From France came to us an open pie filled with water — onion quiche. The base is shortcrust pastry and a filling of eggs and cream. Adding onions to the filling makes the pie incredibly aromatic and juicy.
Jellied pie with kefir
If you love pies, but you are afraid that you will have to spend a lot of time and effort on them, then we have good news: a jellied pie with kefir in the oven is the kind of pastry that you will conquer, even if you have never turned on the oven in
Quick Spinach Pie
A small amount of spinach is enough to saturate the body with essential vitamins and minerals. And if you make it the main ingredient of a quick pie according to our recipe - green, juicy, piquant - then you can't think of a healthier lunch.
Jellied pie with cabbage and mayonnaise
A jellied pie is quick, simple and delicious! This dish is a real life hack for any housewife. You don't need to mess around with kneading yeast dough, proofing and forming the pie.
Rasstegai with meat
A rasstegai is a pastry that is a pie with a partially open filling. The dough is pinched at the edges, and a hole is left in the center at the top. This way, the pie is "unbuttoned."
Jellied pie with milk
Jellied pie is a great option for a sweet dessert that won't take you long to prepare. The berries in the dish add a pleasant sourness and aroma to the pie. You can replace this ingredient with pieces of fruit. You can use chocolate topping, nuts
Explore a world of delectable flavors with our curated collection of mouthwatering food recipes. From savory classics to exotic delights, find culinary inspiration that will tantalize your taste buds. Discover step-by-step instructions, expert tips, and delightful visuals to create unforgettable meals in your own kitchen.
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