Pies

This is a tender, moderately moist, fragrant cake! The delicate aroma of baking with cinnamon and apples will be a great start to the day!

This shortbread pie with pears may well claim the title of holiday baking, it turns out so exquisite. The very idea of making a filling from pear halves and practically drowning them in a delicate egg-butter cream is worthy of sincere admiration. It

I decided to share with you a real treasure, as my eldest daughter called this recipe - one of my favorite "savory" baking options: a wonderful, very satisfying pie made from soft yeast dough with a balanced creamy taste (made with vegetabl

The rhubarb shortbread pie easily outdoes the more popular pastries with fruit or berries, thanks to its exquisite sourness in taste, which harmoniously combines with the sweetness of the baked egg "cream". And if you have never cooked anyt

For home tea drinking, you can cook a simple and delicious corn-semolina pie with pears.

Cooking a pie with cheese and dill will not raise questions even for a novice hostess, if only because it is based on “store” dough. That is, with regard to this component, you definitely do not have to worry! There will be no problems with the filli

A white fish pie is a great excuse to invite guests. Such a treat is self-sufficient and practically does not require additions. The filling of this pie is surprisingly juicy, because in addition to fish, fried cabbage is added to it, as they cook in

Beware: this cherry pie is addictive from the first try! Having tasted it once, you will want to do it again and again: the combination of a crumbly base with berries and a delicate sour cream filling is surprisingly harmonious, it is impossible to i

A simple but incredibly tasty and fragrant plum cake. Amazing sweet and sour filling, tender, crumbly dough under a cloud of baked meringue.