Potato baked in foil with ham and cheese

Baked potato with ham, cheese and tomato.
How to cook Potato baked in foil with ham and cheese
Step 1

Boil potatoes in their skins until tender. Cool and cut in half.
Step 2

Tomatoes, cheese, ham cut into slices. Lay potato halves on foil, salt, pepper, put ham, tomatoes and cheese on top.
Step 3

Bake at 200 degrees for 10 minutes. Serve with basil. Enjoy your meal!
Potato baked in foil with ham and cheese - FAQ About Ingredients, Baking Time and Storage
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending

Lazy lavash lasagna
If you want to make lasagna but are afraid of working with sheets of dough, there is an alternative recipe - lazy lavash lasagna. The ingredients are almost the same as the original recipe. The main difference is the use of lavash instead of lasagna

Chevapchichi in bell pepper and tomato sauce
Cevapcici is a popular Balkan dish, which is small sausages made of minced meat with onions and spices. This dish can be seen in countries such as Serbia, Montenegro, and Croatia. The minced meat for cevapcici is traditionally beef, less often lamb a

Khinkal in Dagestan style
Khinkal is a traditional Caucasian dish. It is often confused with such a famous Georgian dish as khinkali. And, although the set of products in both dishes is quite similar, they are nevertheless different. Traditionally, khinkal is prepared on the