Oatmeal charlotte with apples
Wonderful apple charlotte made from oatmeal, crumbly and tender. It is prepared very quickly - you just need to mix all the ingredients in a mixer and chop the apples.
Ingredients
Servings 5- 125 g butter (soft, room temperature)
- 150 g sugar
- 3 eggs
- 60 g wheat flour
- 200 g oatmeal
- 1 tsp baking powder
- 4 apples
- 2 tbsp almond flour (ground almonds)
- cinnamon to taste
- handful of raisins (optional)
Cooking
Step 1
Preheat oven to 180 degrees.
Step 2
Beat butter and sugar thoroughly in a mixer. Add eggs one at a time without stopping the mixer. Add both types of flour and baking powder and mix thoroughly again.
Step 3
Add oatmeal. If you don't have it, grind the oatmeal in a blender. The dough should have the consistency as shown in the photo.
Step 4
Cover the form (20 - 23 cm) with paper, grease the sides with oil. Lay out 2/3 of the dough. Then a layer of diced apples, raisins, sprinkle with almond flour, cinnamon and lay out the remaining dough.
Step 5
Bake in the oven for a little over an hour. Check readiness with a toothpick.