Mulled wine Moroccan Mandarin

Name: Mulled wine Moroccan Mandarin
Total time: 10 min
Yield: 2
Ingredients: Red dry wine - 300 ml; Tangerine peel - 6 g; Lemon peel - 4 g; Mandarin syrup - 40 ml; Cinnamon - 2 sticks; Cloves - 1 g; Star anise - 2 g

Cookinero 11 Jan 2023

21640

Mulled wine was, is and will be a wonderful option for a warming drink for the winter. And if its recipe is inspired by trips to sunny Morocco, a special chic of long-distance travel is added to the bright taste and aroma.