Toasts with sprats
Croutons or sandwiches with sprats have already become a classic dish of Russian cuisine. They can often be seen on the festive table in any family.
How to cook Toasts with sprats
Step 1

Cut the bread into slices 8-10 mm thick.
Step 2

Cut the pickled cucumbers into thin slices 1-2 mm thick.
Step 3

Grate the garlic on a fine grater or squeeze it through a press.
Step 4

Mix mayonnaise and garlic.
Step 5

Fry the bread in vegetable oil for 2 minutes on each side until crispy and golden brown.
Step 6

Spread the garlic sauce on the croutons and top with cucumber slices.
Step 7

Place the sprats on top of the cucumbers.
Step 8

Garnish the sprat toasts with dill sprigs. Done. Enjoy.
Toasts with sprats - FAQ About Ingredients, Baking Time and Storage
Reviews: 0
0 Overall ratingHave you already prepared this recipe? Tell what you think.
Write a review
Trending
Kharcho with chicken
Usually kharcho is cooked in beef broth. But we decided to break the rules to get a slightly different, but no less tasty dish. Kharcho based on chicken will be more dietary, but in taste it will be the same famous Georgian soup, which you can easily
Salad "Tbilisi"
Tbilisi salad is a popular Georgian salad with beef, red beans, sweet peppers, cilantro and walnuts. It is distinguished by its fresh spicy taste, because chili peppers, garlic and khmeli-suneli spices are added to it. The salad is traditionally dres
Diet marshmallow
Diet marshmallow is a treat for those who watch their figure. Light and airy dessert from France. Unlike the classic dessert, PP marshmallow is prepared on the basis of a sugar substitute. According to the recipe, PP marshmallow at home is prepared f