Strawberry and ginger sauce

Cooking time: 15 min
Calories: 0 kcal

Step-by-Step Cooking Instructions

Step 1

Place strawberries in a blender bowl, add ginger, a pinch each of salt, sugar and pepper, as well as olive oil and thyme. Beat until smooth.

Step 2

Serve with cold water fish such as salmon.

Ingredients

15 strawberries
5 g grated ginger root
olive oil - 2 tbsp.
fresh thyme
a mixture of salt, sugar, pepper
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