Spicy chicken wings
Cooking
Step 1
Wash chicken wings and pat dry. Prepare the marinade - combine soy sauce, lemon juice, add ginger, marjoram, chili pepper. Pour marinade over chicken wings, close in a container and refrigerate for 1 hour.
Step 2
Cucumber cut into strips. Bake chicken wings in the oven at 200 degrees in a greased form until golden brown (for 25-30 minutes). Serve with cucumbers and herbs.
Ingredients
chicken wings - 2 pcs.
soy sauce - 8 tbsp. l.
lemon juice - 4 tbsp. l.
ground ginger - 1/3 tsp
ground chili pepper - 1/3 tsp.
vegetable oil - 2-3 tbsp. l.
dried marjoram - 1/2 tsp
cucumber - 1/2 pc.
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In this recipe, you can use any seasonal vegetables: tomatoes, zucchini, squash, eggplant, parsnips.