Sandwich with ham and mozzarella
Cooking
Step 1
Lightly toast the bread in the toaster and brush each piece on one side with pesto.
Step 2
Thinly slice the mozzarella, pat dry with paper towels and place on bread.
Step 3
Lay the ham on top of the mozzarella, drizzle with the remaining pesto and garnish with the basil. Serve with cherry tomatoes.
Ingredients
2 large slices of rustic bread
100 g thinly sliced ham
1 large ball of mozzarella
2 tsp basil pesto
cherry tomatoes and basil for serving
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