Sandwich with ham and mozzarella

Cooking

Step 1

Lightly toast the bread in the toaster and brush each piece on one side with pesto.

Step 2

Thinly slice the mozzarella, pat dry with paper towels and place on bread.

Step 3

Lay the ham on top of the mozzarella, drizzle with the remaining pesto and garnish with the basil. Serve with cherry tomatoes.

Ingredients

2 large slices of rustic bread
100 g thinly sliced ham
1 large ball of mozzarella
2 tsp basil pesto
cherry tomatoes and basil for serving

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