Rhubarb juice
Cooking
Step 1
Wash rhubarb, peel, cut into small pieces and boil with cloves and orange or lemon zest. Strain, add sugar or honey, cool.
Ingredients
2-3 cloves
orange or lemon peel
75 g of sugar or 50 g of honey
200 g rhubarb
1 liter of water
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