Puff with cottage cheese and aromatic herbs

Recipe cuisine: Russian
Cooking time: 30 min
Servings: 4 servings
Calories: 600 kcal

Step-by-Step Cooking Instructions

Step 1

Wash greens, dry and finely chop. Mix with cottage cheese, salt, pepper, sugar and lemon zest. Knead the dough, roll it into a thin layer 0.5 cm thick and cut into 4 equal strips. Spread on each equal part of the curd mixture and roll into a tube shape. Lubricate the surface with a beaten egg and for 20 minutes. bake in the oven at 200°C on a baking sheet greased with oil. Serve hot.

Ingredients

500 g ready-made puff pastry
salt
eggs - 2 pcs
2 sprigs of thyme, rosemary and basil
1 pinch grated lemon zest
olive oil - 20 ml
sugar - 0.5 tsp.
cottage cheese - 350 g
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