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Tricolor curd cream
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Caramel Banana Cake
Open cake with peanut ice cream
Potato cake with onions and carrots
Description
Treat the whole family to a delicious potato cake in Lent, they will thank you irresistibly!
Cooking
Step 1
We clean the potatoes and three on a fine grater, squeeze out the excess liquid.
Step 2
Add potatoes, flour, salt and pepper, mix well.
Step 3
Fry potato pancakes in a well-heated pan with oil, on both sides, until golden brown.
Step 4
We clean onions and carrots. We cut the onion into a medium cube, three carrots on a coarse grater and simmer everything together in oil with the addition of salt and pepper to taste until cooked, do not forget to stir.
Step 5
We lay all the layers of potato pancakes with stewed onions and carrots, the top one can be decorated with green onions. The cake is ready, bon appetit!
Ingredients
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