Pickled cucumbers with vegetables for the winter

Recipe cuisine: Russian
Cooking time: 20 minutes
Servings: 1
Calories: 17.91 kcal
Fats: 0.15
Proteins: 0.83
Carbohydrates: 3.99

Description

Cucumbers marinated in vegetables are one of the many options for preparing a vegetable mix for the winter. The vegetables are very juicy and aromatic. If desired, you can add your favorite spices to the recipe - cloves, bay leaf, black or red hot pepper.

Step-by-Step Cooking Instructions

Step 1

Pickled cucumbers with vegetables for the winter

Place clean and dry jars and lids in a cold oven, turn on the oven to preheat to 120 ⁰С and turn it off after 13–15 minutes.

Step 2

Pickled cucumbers with vegetables for the winter

Remove the stem and seeds from the bell pepper, then cut into rings.

Step 3

Pickled cucumbers with vegetables for the winter

Cut the cucumbers into slices.

Step 4

Pickled cucumbers with vegetables for the winter

Cut the tomatoes into quarters.

Step 5

Pickled cucumbers with vegetables for the winter

Chop the dill finely.

Step 6

Pickled cucumbers with vegetables for the winter

In a deep bowl, combine vegetables and herbs, add salt.

Step 7

Pickled cucumbers with vegetables for the winter

Mix vegetables, herbs and salt thoroughly.

Step 8

Pickled cucumbers with vegetables for the winter

Place the vegetables in a portioned jar. Enjoy!

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