Oatmeal with pear

Cooking time: 30 min
Servings: 4
Calories: 471.4 kcal
Fats: 17
Proteins: 15.4
Carbohydrates: 67.7
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Description

Oatmeal with pear is a wonderful dish! If you change different varieties of pears, it takes a long time
won't get bored. You can also bake pears and add dried finely chopped pears to them. Get a double punch!

Cooking

Step 1

Place cereal in a bowl. Add milk, salt. Bring to a boil and simmer over low heat, stirring occasionally, 5-7 minutes.

Step 2

Peel the pears, cut into 4 parts. Remove the core and cut into small cubes. Fry over high heat with butter, 2 minutes. Reduce heat, add sugar and cook for 1-2 more minutes.

Step 3

Divide the porridge into bowls or plates. Spread out the pears. Add natural yogurt and drizzle with honey. Serve right away.

Step 4

Products for this recipe, as well as everything you need for a student, can be bought at the O`KEY store at the best prices .

Ingredients

200 g oatmeal
1.2 l milk O'KEY UHT baked milk with a fat content of 3.2%
2 pears
20 g butter
30 g brown sugar
honey for serving
natural yoghurt for serving
salt

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