Hot Dog Sauce

Cookinero 29 Mar 2025

The classic American hot dog consists of three ingredients: a bun, a sausage, and sauce, most often ketchup.

How to cook Hot Dog Sauce

Step 1

Hot Dog Sauce

Grate the pickled cucumbers on a fine grater.

Step 2

Hot Dog Sauce

In a bowl, combine mayonnaise and Dijon mustard.

Step 3

Hot Dog Sauce

Add paprika, wine vinegar, grated cucumbers and a pinch of salt.

Step 4

Hot Dog Sauce

Mix thoroughly. The sauce is ready.

Hot Dog Sauce - FAQ About Ingredients, Baking Time and Storage

Yes, but the flavor will be milder. For a tangier taste, add ½ tsp of vinegar or lemon juice to mimic pickled cucumbers.
Store it in an airtight container for up to 5 days. Stir well before using, as separation may occur.
Yes! The ingredients are all plant-based, making it suitable for vegetarians. Check the mayonnaise brand to ensure it’s egg-free for a vegan version.
Absolutely! Add a pinch of cayenne pepper, hot sauce, or a dash of horseradish for extra heat.
Try it as a dip for fries, a spread for sandwiches, or a dressing for coleslaw and salads.
Freezing isn’t recommended, as mayonnaise can separate and the texture may become grainy after thawing.
Simply double or triple the ingredients while keeping the same ratios. Taste and adjust seasoning as needed.
Yes, but Dijon adds a smoother, slightly tangy flavor. Yellow mustard will taste sharper and more pungent.
Yes, it’s low-carb. Just ensure your mayonnaise and mustard are sugar-free to stay within keto guidelines.

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