Fried bananas

Description

A very unusual treat.

Cooking

Step 1

fried bananas

Cut bananas into portions, sprinkle with lemon juice and cognac. Leave for 10 min.

Step 2

fried bananas

Dip in beaten egg, roll in coconut.

Step 3

fried bananas

Fry on all sides in a pan with olive oil.

Step 4

fried bananas

Serve immediately. Enjoy your meal!

Ingredients

bananas - 4 pcs.
lemon juice - 2 tbsp. l.
coconut flakes - 100 g
egg - 1 pc.
olive oil for frying - 2 tbsp. l.
cognac - 1 tsp (or rum)

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