- Home
- Recipes
-
Categories
- Collection of recipes (599)
- There are common allergens (478)
- Just (489)
- Impressive recipe (365)
- Hot dishes for new year (167)
- Garlic season (165)
- Carrot season (113)
- Potato season (80)
- Recipe with video (93)
- In 30 minutes (139)
- Green season (164)
- Does not contain common allergens (126)
- The island (110)
- Low calorie (137)
- Tomato season (86)
- Snack (74)
- About
- Contact
Cream sherbet

Step-by-Step Cooking Instructions
Step 1
Combine cream and sugar in a small saucepan and heat until sugar dissolves. Remove from fire and cool.
Step 2
Place the berries in a food processor and puree. Pass the puree through a fine sieve to remove the seeds. Add vanilla extract and stir. Pour in the cream with sugar and beat.
Step 3
Pour the mixture into a container and refrigerate for at least 4 hours. Every 30 minutes. Take the container out of the refrigerator and stir the mixture with a whisk.
Ingredients
Reviews: 0
Have you already prepared this recipe? Tell what you think.
Write a review
Related Recipes

Mango Parfait with Roasted Almonds
Excellent fruit ice cream with grilled crumbs. Which will turn anyone's head!

Banana strawberry ice cream
A very simple recipe: both in terms of ingredients and composition, it contains only bananas and strawberries. Without dairy products, eggs and sugar and no chemicals. The result will please you, be sure to try it!

Mango Parfait with Roasted Almonds
Excellent fruit ice cream with grilled crumbs. Which will turn anyone's head!

Banana strawberry ice cream
A very simple recipe: both in terms of ingredients and composition, it contains only bananas and strawberries. Without dairy products, eggs and sugar and no chemicals. The result will please you, be sure to try it!