Coffee latte with cinnamon

Cooking time: 15 min
Servings: 6 servings
Calories: 161 kcal
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Cooking

Step 1

1. In a saucepan, mix sugar and cinnamon, put on low heat and slowly heat, stirring. 2. Mix instant coffee in 400 ml of boiled milk. Add the rest of the milk to the sugar and cinnamon mixture, then the coffee. Bring to a boil over low heat. Remove from heat, let cool slightly and pour into mugs.

Ingredients

1.5 liters of milk
sugar - 2 tbsp.
1 tsp ground cinnamon
4 tbsp. l. instant coffee

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