Americano coffee

Cookinero 24 Mar 2025

Americano, or American-style coffee, was invented not in the United States of America, but in Italy. And this important event for coffee lovers took place during the Second World War. According to historians, the Italians were encouraged to develop the recipe by the Americans who were in the country at that time.

How to cook Americano coffee

Step 1

Americano coffee

Make strong coffee. Pour ground coffee into the Turk and heat over low heat. Separately, boil 45 ml of water. Pour the liquid over the coffee in the Turk and set it to minimum heat. When foam forms on the surface, remove the container from the stove and stir the contents. Then return to the heat and bring the espresso to a boil.

Step 2

Americano coffee

Make an Americano. Pour the brewed coffee into a mug. Boil the remaining water. Pour the boiling water over the espresso.

Americano coffee - FAQ About Ingredients, Baking Time and Storage

Yes, you can use instant coffee as a quick alternative. Dissolve 1-2 teaspoons of instant coffee in 45ml of hot water to replace the espresso. Adjust the amount to match your preferred strength.
Store cooled leftover coffee in an airtight container in the refrigerator for up to 2 days. Reheat gently before using, but note that flavor may slightly diminish compared to fresh brew.
The basic Americano is naturally vegan as it contains just coffee and water. For a creamy version without dairy, stir in plant-based milk like oat or almond milk after brewing.
Aim for water just below boiling (195-205°F/90-96°C) for optimal extraction. Boiling water can over-extract coffee, making it bitter.
Absolutely! Simply scale up ingredients proportionately. For 4 servings, use 180ml of espresso and 240ml boiling water, dividing into individual cups after mixing.
Americano is made by diluting espresso with hot water, creating a smoother, more concentrated flavor than drip coffee, which is brewed through a filter at lower pressure.
Yes! Try adding a dash of vanilla extract, cinnamon, or cocoa powder to the mug before pouring. For sweetness without sugar, stir in a teaspoon of honey or maple syrup.

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