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Chicken fillet with pineapple
This recipe has already become a classic. It is time-tested, easy to prepare and incredibly delicious. Tender chicken meat, sweet pineapple flavor and viscous cheese will not leave anyone indifferent. The dish is suitable for both a festive table and every day, because the ingredients are available in any kitchen.
How to cook Chicken fillet with pineapple
Step 1
Cut the fillet into pieces and beat.
Step 2
Place the fillet in a dish, grease with mayonnaise and sprinkle with seasoning.
Step 3
Place pineapples on top and sprinkle with grated cheese. Bake in the oven for 20-30 minutes.
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